Sep. 30, 2024
Product Questions:
If you want to learn more, please visit our website Yesherb.
What quality documents can you provide?
What is the difference between powder, 4:1, %, etc?
Whole herbs and extracts are both very different products.
Whole botanicals in some cases contain every part of a botanical including roots or stems while extract contains a specific botanical compound and is measured to a specific amount.
Extracts come with standards set by potency percentage so your order will always match what was advertised.
NutriCargo Whole Ingredients (do not have % or ration in their name)
A whole ingredient contains the entire botanical, including the roots, stem, flower etc.
NutriCargo Extracts
Extracts contain specific compounds extracted from the botanical. These compounds are denoted by the % sign.
Herbal extracts are often standardized to contain a certain amount of a compound or active ingredient. Standardization ensures that every batch of a botanical extract contains the same amount of the advertised compound. For example, Acerola 10% may be standardized to 10% vitamin C. Every batch of that product will have at least 10% of that active compound.
NutriCargo Extract Ratios
Ratio extracts are denoted by the ratio in their product name. For example 4:1, 5:1, 10:1 etc.
If its a 4:1 extract, for example, that means that four parts of the original plant are going into one part of the final extract, making it a concentrated powder.
Think of it this way: Ratio of dry plant material (X) to final extract quantity(Y).
If you are looking for more details, kindly visit mulberry fruit powder.
X : Y
Y = weight of dry plant material
X = weight or volume of extract (depending upon whether the extract is a solid/dry extract or a liquid extract)
The concept here is that the essential activity of the dry plant material (X) is found in the quantity of extract (Y). Or in other words, Y quantity of the extract is equivalent to X quantity of the dry plant.
For example, a botanical ingredient listed as a 4:1 extract means that 4 kg of raw herbs were extracted down to 1 kg of dried powdered extract.
Profile: Mulberries contain high amounts of both iron and vitamin C, as well as decent amounts of potassium and vitamins E and K.
Details:
Mulberries may assist to reduce cholesterol, prevent fatty liver disease, and regulate blood sugar levels. They also minimize oxidative stress, which may lower the risk of cancer.
Mulberries include anthocyanins, chlorogenic acid, rutin, and myricetin, among other plant components. These chemicals are more abundant in deep-colored and ripe berries than in colorless berries.
NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.
**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases.
Ingredients:
Mulberries
Origin: Turkey Shelf Life:2 Years.
Product Style: Powder Handling / Storage:Store in a airtight Food Storage Containers, cool, dry place.
Allergen Information:None Specified.
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